Responsibilities
- Process product using tools (to include knives), manual labor, and equipment provided in accordance with USDA and Pilgrim’s Company product standards and procedures
- Process product according to operating procedures and quality/quantity expectations
- Observes equipment operation, notifying appropriate personnel of any malfunctions and/or safety issues/concerns
- Clean and organized work area
- Assist others with the skills and knowledge gained from the position
- Observes all company personnel, quality, safety, and food safety policies
- Recognizes and acts on incidents and safety risks
- Consistently practices and enforces safe work habits and drives those habits throughout the organization
- Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies
- Follow all company animal welfare guidelines
- Other duties as directed
Requirements
- Ability to comprehend simple instructions
- Ability to apply common sense
- Ability to deal with problems involving a few concrete variables in standardized situations
- Ability to work in cool temperatures (around 40 degrees)
- Ability to stand and use hands for 8-11 hours per day
- Ability to multitask and work quickly
- Must be a team player
- Must have good communication skills
- Good hand and eye coordination required
Nice to Have
- High School diploma or G.E.D. preferred
- Food or production experience preferred
Work Arrangement
On-site
Additional Information
- Ability to work in cool temperatures (around 40 degrees)
- Ability to stand and use hands for 8-11 hours per day
- Must be willing to work close to other employees at some stations (less than 3 feet apart)
- Good hand and eye coordination required
- Follow all company animal welfare guidelines
- Maintains a positive work atmosphere by acting and communicating effectively and cooperatively with customers, clients, co-workers, and leadership teams
- Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies